Walgreen’s
WalgreensStore #15512
380 KING ST
Charleston,
Walgreen’s
WalgreensStore #15512
380 KING ST
Charleston,
Refuel Gas Station
860 Island Park Drive
Charleston SC 29492
https://www.refuelmarket.com/locations/
Charleston Visitors Bureau
423 King ST
Charleston,
Piggly Wiggly
Coligny Plaza
1 North Forest Beach Drive
Hilton Head SC 29928
SMOKIN STACKS BBQ TEAM
Aiken SC 29803
The team was established in 2008.
The Carolina Squires Competition Barbecue Team was established in 2013 by Chief Cook Brian Pearson and his wife Belinda.
Mark Spurling is the Pitmaster and chief bottle washer for the Smokin-n-Carolina Cook Team. Mark started cooking BBQ almost 30 years ago and fell in love with the process,
Chucktown Smokin’ Gringos
Southern Style “Award Winning” Barbecue with a “Kick”!
We offer a full line of BBQ and authentic Mexican finger foods
with our “Award Winning Salsa”!
VIRGINIA’S VEGETABLE STAND
Old Charleston Market
Charleston SC
http://www.thecharlestoncitymarket.com/main/vendor/virginias-vegetable-stand
Charleston Specialty Foods
2408 Ashley River Rd Unit Q
Charleston, SC 29414
https://www.charlestonspecialtyfoods.com/
As a farming, hunting and fishing community, we’re able to reach children and families, and connect with them through the joys of the outdoors.
LB’s Southern Specialties
Belmont General Store
6 North Main St
Belmont, NC 28012
Abbott Farms
I-95 at Exit 157
3810 Bancroft Rd.
Florence, SC 29501
Horse & Garden Ace hardware
9641 Garners Ferry Road
Hopkins SC 29061
803-776-2858
Mark Busbee and Tim Handy of JT’s BBQ Co-Host the popular
BBQ Shop Talk on BBQ Super Stars .
Chefs Choice Meats
2130 Dutch Fork Road
Chapin SC 29036
803-781-3761
CarolinaOutdoor Cooking BBQ Class
Sat. February 11, 9am-5pm
McConnellsSC
Learn Pit Master Secrets in pork,
Whether you are interested in competition barbecue or
improving your skills in the backyard. Carolina Pit Masters
offers a one of a kind program for you.
Recipe by Kris P
1 Store Bought Pizza Crust
4 Tbsp Smokin’ Coals Sauce
2 Tbsp Ranch Dressing
1 Cup Cooked Chicken,
Pretzel Dip
Recipe by Daniel B
4 oz Sour Cream
1 oz Mayo
1 teaspoon Buzz’s Butt Dust (or to your taste)
Optional
** add 1 teaspoon of Smokin’ Coals Sauce (cuts the mayo taste)
Smokin’ Meat Loaf Sandwiches
Recipe by Mark B
2 ½ lbs Ground Beef
1 ½ teaspoons Buzz’s Butt Dust (you can substitute Smokin’
Join Chef Tim Handy for